Wednesday, February 07, 2007

Contacts Lead to Contract

Well I was up for a gig I didn't get (not enough credentials), but I kept in touch and ended up getting a contract for a much smaller job. That's okay, even though my hourly rate ends up being about a $1 by the time you factor in the research, writing and editing. It is the proverbial "foot in the door" and it means I'm a paid food writer.

2 comments:

TasteTV said...

Don't give up!

FJKramer said...

Thanks for the encouragement. I think of my food writing career as the tortise not the hare.

F